Royal jelly is a milky secretion produced by worker honey bees. It typically contains about 60% to 70% water, 12% to 15% proteins, 10% to 16% sugar, 3% to 6% fats, and 2% to 3% vitamins, salts, and amino acids. Its composition varies depending on geography and climate. This product gets its name from the fact that bees use it for the development and nurturing of queen bees. Some people use royal jelly as medicine.

Health Benefits: -

1. asthma

2. hay fever

3. liver disease

4. pancreatitis

5. sleep troubles (insomnia)

6. premenstrual syndrome (PMS)

7. stomach ulcers, kidney disease

8. bone fractures

9. menopausal symptoms disorders

11.high cholesterol

12.used as a general health tonic, for fighting the effects of aging, and for boosting the immune system.